White Vanilla cake
5:40 PM Posted In Baking 1 Comment »
This is my first cake with frosting I made on my friend's son birthday but still i need to learn more about cakes.I am posting this very basic recipe as my friend requested it.Hope in the near days i will post more beautiful cakes and variety of cakes.Ingredients:
1cup white sugar
1/2 cup butter
2 eggs
2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1 3/4 teaspoons baking powder
1/2 cup milk
1/2 cup butter
2 eggs
2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1 3/4 teaspoons baking powder
1/2 cup milk
Method:
1.Preheat oven to 350 degrees F. Line the 9x9 pan with parchment paper and then butter and flour the paper.
2. In a medium bowl, cream together the sugar and butter.
3. Stir in vanilla. Beat in the eggs, one at a time till light and fluffy
4. Shift the flour/baking powder.Mix these dry ingredients.Add this to the bowl scraping occasionally.
5.Stir in the milk slowly, constantly mixing, until batter is smooth.
6.Bake for 30 to 40 minutes, or until golden brown and toothpick comes out clean.
Icing:
1/2 pound (225g) unsalted butter (4 cubes)
4 large eggs,
4 large eggs,
1/2 cup (100 g) granulated sugar,
1/4 teaspoon salt,
1 tsp. pure vanilla extract.
Method:
1 cup unsalted butter at room temperature
1 tsp vanilla extract
1 tsp vanilla extract
3 1/2 cup powdered sugar
Method:
Mix sugar and butter till light and fluffy,Add vanilla extract.Mix it well at high speed till it becomes silky.
1 comments:
It was really a yummy and delicious cake.Keep it up...........
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